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Before you jump to Cheesy Mashed Potato Cups recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
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We hope you got insight from reading it, now let's go back to cheesy mashed potato cups recipe. You can have cheesy mashed potato cups using 9 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to cook Cheesy Mashed Potato Cups:
- Take 4-5 of Boiled potatoes.
- Prepare of Green chilli (as required).
- You need of Green coriander (as required).
- Get of Salt (as per taste).
- Prepare 1 pinch of Black pepper powder.
- Provide 1 cup of Frozen corn.
- Take 1/2 cup of Mozarilla cheese.
- Use 1 tbsp of Chilli flakes.
- You need as needed of Butter.
Steps to make Cheesy Mashed Potato Cups:
- Grate the boiled potatoes..
- Add Green chillies,coriander,black pepper,salt.
- Mix it nicely.
- Now grease the Appe Pan with butter.
- Fill full spoon of potatoes mixture and press it gently and make space between..
- Now,fill with grated mozarilla cheese..
- Add frozen corn on cheese and some chilli flakes.
- Cover the Appe Pan with lid and put on gas (low flame) for 10 minutes..
- Turn off the flame and serve it with Peri Peri sauce or with tomato ketchup. Cheesey mashed potato cup is ready to serve..
With lightly floured hands - pick up a tablespoon sized ball of potato mixture and flatten into a small pancake. Place a cube of cheddar in the center and wrap the potato. I love serving creamy cheesy mashed potatoes with a heartwarming stew or casserole, where you have lots of delicious gravy. Everybody loves mashed potatoes, and everybody loves a loaded baked potato so why not combine the two? These mashed potato cakes are filled with cheese, chives and crispy bacon, fried until golden.
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